Specializing in wedding cakes and dessert buffets, Sweet Fi’s Cakes serves the Sandhills area of North Carolina. This area, which includes Pinehurst, Southern Pines, Aberdeen and surrounding areas, is well known for its beauty, which invites many to plan weddings and receptions here.

Proprietor and cake designer, Fiona McKenzie, stays up to date on new trends and is always exploring new ideas. She works very closely with the bride and no request is too much. Sweet Fi’s offers custom design only — no cookie cutter cakes, no packet mix and no Crisco is used. Fiona uses only free range eggs and can use Italian meringue butter cream or fondant. Any flower can be made out of sugar, or Fi works closely with a florist to coordinate if you wish to use fresh flowers.

Fiona was awarded a bronze medal at an American Culinary Federation (ACF) in April of 2009 in the professional wedding cake category (see the “What’s New” page) and  has been featured in People Magazine, Real Weddings, the Knot  North Carolina Bridal Magazine

Are you planning a wedding? Contact Fi to get started!